Za mu iya ba da tallafin sana'a daga na'ura zuwa yin cakulan
Muna ba da sabis na OEM da sabis na rayuwa bayan-tallace-tallace a duk faɗin duniya
●Bayyanawa:
| Abu Na'a | CHOCO-D1 |
| Ƙarfin injin | / |
| Bayan an tattara | 580 * 480 * 540mm da 55kg katako kunshin akwati. |
| Takaddun shaida | CE |
| Keɓancewa | Keɓance tambari (min oda 1 saiti) Kirkirar marufi (minti 1 saiti) |
| Farashin EXW | / |
●Babban Gabatarwa
Chocolate narke & mai rarrabawa da aka ƙirƙira na musamman don wuraren shakatawa na ice cream da shagunan cakulan kuma ana iya amfani da su zuwa saman cones na ice cream da tubs, don yin kyawawan kayan ado, da sauransu.
●Main Feature
1.Cire kayan abinci mai cirewa auger dunƙule don sauƙaƙe tsaftace kayan aiki da kuma saurin sauya cakulan.
2.Two Motors, daya ga famfo da sauran ga stirrer, domin inganta mota rayuwa a kan dogon lokaci.
3.Machine za a iya gina a cikin counter.
4.Hanyar sarrafawa da yawa.Yin alluran rigakafi ta atomatik, allurai na tsaka-tsaki, maɓalli da sarrafa alluran feda.Chocolate kwarara yana daidaitacce.
5.Night-mode don ci gaba da narke cakulan da kuma kiyaye ƙarancin wutar lantarki lokacin da ba a yi amfani da kayan aiki ba.Za'a iya saita yanayin zafi daidai a lokuta daban-daban.
6.Auger dunƙule iya juya a daban-daban shugabanci, mai matukar amfani aiki don tsaftacewa da komai da bututun ƙarfe.
7.Lokacin da taka kan feda, cakulan za a famfo sama.Yayin da aka tashi daga fedal ɗin, cakulan da ke cikin ƙullewar auger za a tsotse shi zuwa yankin adana zafi.
8.Separate tsarin kula da zafin jiki don kwano da kashi na auger.
9.Temperature na kwano da famfo za a iya saita bisa ga na musamman bukatun duk da kanka.Matsakaicin zafin jiki shine 65 ℃.
10. Pre-saitin zafin jiki don tsari daban-daban.misali 45 ℃ don narkewa da, 38 ℃ don adanawa.Injin zai kiyaye zafin jiki ta atomatik a 45 ℃ lokacin da aka fara narkewa.Kuma tsarin dumama zai daina aiki har sai zafin jiki ya ragu zuwa 38 ℃ kuma riƙe shi a 38 ℃ kamar yadda aka saita.
●Hoton Kayayyakin:
●Bidiyo:
